Edible Surfaces by Pinaki Studios & Chocolatl
A textile design company out of London, Pinaki Studios, and a chocolate creations shop out of Amsterdam, Chocolatl, have teamed up together to present Edible Surfaces. The common denominator of these two very different companies is that both depend on science with the careful regulation of temperatures, molding and chemical processes. It is an absolute novelty sparking the curiosity of chocolate lovers everywhere. The concept takes ordinary materials like leather, lace, and other natural fibers to transform their structural possibilities into a chocolate mold. The result is an extraordinary material candy with details and crevasses no one could have expected chocolate to maintain.









ABOUT ALLISON PARKER -
Allison is a proud stay at home mom, home maker, professional boo boo kisser who is passionate about writing. After spending a few years living in New York City with her husband and son, they now enjoy a different pace of life in rural central Pennsylvania. Other than writing she and her husband of 10 years tend a hobby farm together. Days are filled with hours in the garden and even more hours canning in the kitchen. Allison Parker has been published in NYC Our Green Book. She graduated with a Bachelors in Theology from Valley Forge Christian College.

























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